I have to tell you that the best thing I ate at Christmas was my cheese ball. I have never made a cheese ball before and was surprised at how easy it was. The recipe I had was...
1 8oz. cream cheese
1/4 cup Mayo
3/4 cup shredded cheese
2 ts Worcestershire sauce
1/2 chopped pecans, toasted
I add some garlic and bacon to give it some umpf
2 heads roasted garlic, just squeezed them into the mix
1/2 finely diced cooked bacon
Mix all together and shape into a ball, roll in pecans, chill for 2 hours.
If you don't mind garlic breathe, WOW, it was good.
Do you all remember the flannel I was working on?
These are 2 of the bed sized quilts I got out of the pile of flannel. Son and Daughter wrapped in them on Christmas day. I believe PugsLee is under there also.
These all started, because my Daughter didn't want me to throw out her favorite purple flannel sheets. She didn't care if the fitted sheet was torn from end to end. So I added more flannel and ended up with 3 large blankets. A simple quilting, initials sewn on, done. Very easy, and I think they like the result.
Take care, Brandie